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Culture

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The dance is performed on the occasion of Hojagiri festivals or Laxmi Puja, held in the following full moon night of Durga Puja. generally after 3rd d...
Tripura
Folk
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The Jaydev Kenduli Baul Mela has been continuing undisturbed and unperturbed at jaydev Kenduli village for over five-six centuries in the name of the ...
All Tripura
Temple|
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The celebration occurs two weeks after the Kharchi Puja to honor Ker, the guardian deity of Vastu Devata. It includes offerings, sacrifices, and a pre...
All Tripura
Temple|
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The word "Kharchi" is derived from the word "Khya" which means "Earth". Kharchi Puja is basically done to worship the earth. All of rituals are of tri...
All Tripura
Temple|
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Observed for 3 days in the month of August, cultural programs are the highlight of this festival. Another big attraction of the Neermahal water festiv...
Agartala Tripura
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MuyabaiWahan is another food item made from bamboo shoots, jackfruit, papaya and pork. This local delicacy is cooked with baking soda, green chillies,...
Agartala Tripura
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MuyaAwandru is a traditional Tripuri food item that is made from bamboo shoot, rice flour and berma (dried and fermented fish). It does not have a spi...
Agartala Tripura
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MosdengSerma is a spicy tomato 'chutney' made from Berma (dried and fermented fish), red chillies, garlic, onion, tomatoes and coriander leaves. It is...
Agartala Tripura
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This authentic delicacy was prepared in young bamboo pipes of 'wandal' variety of bamboo that provides it a distinctive aroma, but these bamboo pipes ...
Agartala Tripura
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A traditional rice beer, it is one of the most popular drinks that the people of Tripura enjoy during social occasions and festivals....
Agartala Tripura
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